
Seia
Brickell · Miami
54th-floor bay views
The VIP deal, who's going to events here and group plans are in the free Vennu app for iPhone and Android.
About
Named for the Roman goddess of sowing seeds, Seia serves contemporary Italian cooking high above Brickell.
The kitchen works from Italian tradition and the season. Typical plates include Carciofo alla Brace, Branzino, Cotoletta alla Milanese, and Bucatini Cacio e Pepe, with a full pasta and antipasti list beside them.
OKO Group and The Bastion Collection developed the restaurant. Executive chefs Alessandro Morrone, raised in Naples, and Salvatore Martone share the stove. Seasonality and craft lead here, not a long performance.
- Outdoor seating
- Happy hour
- Vegetarian options
- Takes reservations
- Parking
- Table service
More places in Miami: see the Miami guide.
Only in the app
The rest happens in Vennu
- Unlock the VIP deal and show your pass
- See the events coming up here
- Plan a night out with your group
- Save it for later
Free to start. No names or faces of guests are ever shown on this website.




